cookup banana bread
Super-moist and buttery texture, banana and brown sugar flavors, and soft crumb
cuisine: american category: bread yield: 12prep: 10 mins cook: 1 hour, 15 mins tags: bread, bananas
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part: 1 #dry-baseMix in large bowl
250 g all-purpose flour 1/2 tsp cinnamon 1 tsp baking soda 1/4 tsp salt -
part: 2 #wet-baseMix/beat on high until until smooth and creamy
1/2 cup unsalted butter ( softened ) 3/4 cup brown sugar Add one item at a time to mixer (#wet mix) on low
3 whole egg 1/3 cup yogurt 2 cup bananas ( mashed ) 1 tsp vanilla extract -
part: 3 #batterMix into #wet-base until flour pockets remain do no over mix
1 all #dry-base Fold in
100 g walnuts -
part: 4 Add #batter to greased 9x5 loaf pan
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part: 5 Bake loosly covered with foil @ 350f for 30 mins
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part: 6 Bake uncovered @ 350f for 30-35 mins
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part: 7 Source: https://sallysbakingaddiction.com/best-banana-bread-recipe/